DOC Cirò

DOC Cirò
DOC Cirò


DOC Cirò

Cirò Red

The Red is almost exclusively produced with Gaglioppo grapes, other grapes
(Trebbiano Toscano and Greco nero) are minimally used.

Sensory profile
Bright and transparent ruby color with beautiful consistence that introduces elegant floral and fruitful notes.
Red fruits have great personality. Rose and egriot on iodized background and
light hints of rhubarb and sweet spices.
Medium-body and freshness in equilibrium, in an intense and soft sip with long fruitful and almond finish.


Cirò Rosé

The Rosé is almost exclusively produced with Gaglioppo grapes, other grapes
(Trebbiano Toscano and Greco nero) are minimally used.

Sensory profile
A vivid and intense rose, sometimes cherry or claret, is a beautiful frame to the consistent rosé Cirò.
A very beautiful Gaglioppo with floral garlands of eglantine and peony on a vegetable carpet of herbs, sage, lavender and thyme on which the fruits of raspberry, cherry and strawberry stand out.
A southern rosé.
Structured, soft but with elegant sour flavor to support the perfect tasty equilibrium.
Intense, with pleasant almond entry and long finish with fruity notes.


Cirò White

The White is obtained thanks to Greco Bianco grapes,
blended with 10% maximum of Trebbiano Toscano grapes.

Sensory profile
The White Cirò always has a bright pale yellow color.
It expresses the floral fragrance of hawthorn and jasmine in magic sequence of tropical fruits, peach and pear. A pleasant aromatic fineness of sage and green apple introduces a decisive but pleasant body, in good equilibrium with freshness and flavor on a persistent citrus hint and anise finish.


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